Grow mighty ingredients, then take them from mud kitchen to real kitchen and transform them into delicious, plant-powered feasts.
Grab your shovel and plant for a recipe! Discover 15 incredible plants, including zucchini, raspberries, corn, and basil, then find out what it takes to make them grow. From showing you how seeds should be properly planted to helping you find the best soil for your plants, Darryl Gadzekpo and Ella Phillips offer all the tips and tricks green-fingered kids need to know to transform seeds into mighty fruit, vegetables, and herbs your tummies would be proud of.
A visual feast for 7-9-year-olds, From Plant to Plate is the perfect book to inspire kids to get growing, get cooking, and get plant-powered eating.
Categoria:Kids, Nature – Kids, Cooking & Food – Kids, Science & Technology – Kids, Environmental Conservation & Protection – Kids, General & Miscellaneous Cooking – Kids, General & Miscellaneous Nature – Kids, General & Miscellaneous Science – Kids
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